Washington ranch family says state crackdown is a pretext to take their land
Wade and Teresa King are fighting fines, lease termination, and a secret criminal investigation after cleaning long-used stock ponds on their ranch.
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Iowa farmer argues federal policy keeps farmers hooked on fertilizer
In an AgWeb op-ed, Wendy Johnson argues the next farm bill should reward soil health, crop diversity, and farmer-owned land instead of locking producers into corn, soy, and synthetic inputs.
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Putting farmers at the center of agricultural innovation
Producers in the Midwest are teaching each other how to improve soil health, cut costs, reduce erosion, and make farms more resilient — without waiting for top-down mandates.
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The beef squeeze hitting the dinner plate
America’s beef cattle herd has shrunk to its smallest level in decades, helping drive beef prices higher. For years, strong consumer demand absorbed those increases — but there are signs shoppers may finally be pulling back.
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Should an Industry-Friendly Rider in the Farm Bill Override Over 1,000 State Laws?
A provision in the 2026 Farm Bill could establish a precedent that states may no longer meaningfully govern the terms under which food is produced and sold within their own borders.
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Understanding the Farm Bill — How Washington reshapes what (and how) you eat
From SNAP cuts to farm survival, the policies behind your grocery bill are shifting in real time.
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“There’s life after cows” — Inside the forced sale of a family’s final herd
The New York Times profiles a Pennsylvania family preparing to sell their last herd of dairy cows.
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U.S. drought deepens, raising risks for crops, cattle and food prices
Record heat and vanishing soil moisture threaten planting season, with beef prices already climbing.
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Protein demand reshapes U.S. food markets as diets shift and GLP-1 use rises
New dietary guidelines and weight-loss drugs push consumers toward meat, driving demand despite high prices.
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Food and Farming Crisis | Helping Farmers Sell Locally | News | Protecting Our Food Supply | Saving Family Farms
Young farmers adapt as pressures mount
Rising costs, labor shortages, and succession challenges are reshaping the future of family farms.
