U.S. drought deepens, raising risks for crops, cattle and food prices
By Sarah Kaplan, Washington Post
The Washington Post report that a severe, widespread drought across the United States is straining farmers ahead of the growing season, with nearly 60 percent of the country affected and key agricultural regions facing extreme dryness.
Warmer temperatures and low rainfall have reduced soil moisture, damaged crops and shrunk cattle herds, pushing beef prices up and raising the risk of further food inflation.
While global markets may buffer some impacts, prolonged drought and rising input costs — including fuel and fertilizer linked to geopolitical tensions — could force farmers to cut production, with ripple effects for consumers and long-term food supply.
