In a hard-hitting CHD.TV series, Dr. Nass exposes how toxic policies, industrial agriculture, and chemical contamination are threatening American farms and the food we eat.
USDA launches “Make Agriculture Great Again” agenda with bold policies to protect, finance, and sustain small and mid-sized farms for future generations.
Rebranded sewage sludge — loaded with PFAS, microplastics, pharmaceuticals, and other industrial wastes — has been spread on millions of acres, poisoning soil, food, and groundwater while regulators look away.
A new Farm Action handbook lays out how state-level advocates can curb corporate power, protect farmers, and rebuild resilient local food economies.
A record 60% of U.S. colonies collapsed in the past year as the deadly Varroa mite grows resistant to pesticides, threatening crops and livelihoods across the country.
An Iowa family is resisting the county’s attempt to change their land classification — and risk losing farmland they’ve held for years.
In a 2012 New York Times column, Nicholas Kristof revealed that factory-farmed poultry is on more meds than you are — raising serious questions about food safety and the true costs of cheap meat.
Sewage sludge, rebranded as “biosolids,” has been spread on more than 70 million acres of U.S. farmland, carrying toxic PFAS chemicals into soil, water, and food. After the EPA’s draft report confirmed PFAS are hazardous and likely carcinogenic, Section 507 appeared in both House and Senate appropriations bills to halt the report and block new…
Toxic biosolids are being sold as fertilizer, despite lurking chemical dangers that regulators have ignored.
Christine Lagarde claims climate change requires remaking Europe’s entire financial system — another step in using “green” narratives to centralize control.