Inside the doomsday seed vault
Billed as a safeguard for humanity, the Svalbard Seed Vault reveals uncomfortable truths about biotech power, food sovereignty, and elite contingency planning.
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‘Pay up or lawyer up’: Farmers take eminent domain case to Supreme Court
North Dakota landowners say an Eighth Circuit ruling lets pipeline companies lowball offers and punish anyone who fights back.
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Joel Salatin’s “Food Emancipation Proclamation”: A Call for Food Freedom
The farmer-philosopher says it’s time to unshackle small farmers and consumers from industrial food laws that protect Big Ag while choking local choice.
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Fake Food | Financial | Globalism and Centralization | Growing Your Own | Helping Farmers Sell Locally | Know What You Are Eating | Livestock Farming | Perverse Farming Incentives | Protecting Our Food Supply | Regulatory Impediments
Dr. Meryl Nass sounds the alarm on farming, health, and sovereignty
In a hard-hitting CHD.TV series, Dr. Nass exposes how toxic policies, industrial agriculture, and chemical contamination are threatening American farms and the food we eat.
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Helping Farmers Sell Locally | Protecting Our Food Supply | Public Advocacy | Saving Family Farms | Transitioning to Regenerative/ Organic
Farmers First: Brooke Rollins’ pledge to put small family farms at the heart of US agriculture
USDA launches “Make Agriculture Great Again” agenda with bold policies to protect, finance, and sustain small and mid-sized farms for future generations.
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Food and Farming Crisis | Know What You Are Eating | Protecting Our Food Supply | Saving Family Farms
Toxic “biosolids” have contaminated a fifth of US farmland
Rebranded sewage sludge — loaded with PFAS, microplastics, pharmaceuticals, and other industrial wastes — has been spread on millions of acres, poisoning soil, food, and groundwater while regulators look away.
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Financial | Helping Farmers Sell Locally | Industry Monopolies | Protecting Our Food Supply | Public Advocacy | Saving Family Farms
States can take back control of the food system
A new Farm Action handbook lays out how state-level advocates can curb corporate power, protect farmers, and rebuild resilient local food economies.
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America’s bees are dying — and our food supply is at risk
A record 60% of U.S. colonies collapsed in the past year as the deadly Varroa mite grows resistant to pesticides, threatening crops and livelihoods across the country.
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When the tax map threatens your pasture
An Iowa family is resisting the county’s attempt to change their land classification — and risk losing farmland they’ve held for years.
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Fake Food | Food and Farming Crisis | Know What You Are Eating | Poultry Farming | Protecting Our Food Supply
What’s really in your chicken? Arsenic, Benadryl, and Prozac
In a 2012 New York Times column, Nicholas Kristof revealed that factory-farmed poultry is on more meds than you are — raising serious questions about food safety and the true costs of cheap meat.
