Viral video: farmer cuts out corporate America, makes more money
This farmer didn’t ask permission, wait for policy reform or beg for subsidies. He simply sold directly to people who actually need food.
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Fake Food | Financial | Globalism and Centralization | Growing Your Own | Helping Farmers Sell Locally | Know What You Are Eating | Livestock Farming | Perverse Farming Incentives | Protecting Our Food Supply | Regulatory Impediments
Dr. Meryl Nass sounds the alarm on farming, health, and sovereignty
In a hard-hitting CHD.TV series, Dr. Nass exposes how toxic policies, industrial agriculture, and chemical contamination are threatening American farms and the food we eat.
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Helping Farmers Sell Locally | Protecting Our Food Supply | Public Advocacy | Saving Family Farms | Transitioning to Regenerative/ Organic
Farmers First: Brooke Rollins’ pledge to put small family farms at the heart of US agriculture
USDA launches “Make Agriculture Great Again” agenda with bold policies to protect, finance, and sustain small and mid-sized farms for future generations.
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Financial | Helping Farmers Sell Locally | Industry Monopolies | Protecting Our Food Supply | Public Advocacy | Saving Family Farms
States can take back control of the food system
A new Farm Action handbook lays out how state-level advocates can curb corporate power, protect farmers, and rebuild resilient local food economies.
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Finding a Way to Sell Food Locally to Schools or Other Institutions
Read about a practical model for connecting local producers with local kids.
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Helping Farmers Sell Locally | Protecting Our Food Supply | Public Advocacy | Regulatory Impediments | Saving Family Farms
How MAHA can deliver real food reform — five priorities for action
From procurement power to chemical exposure and meat labeling, these are the structural changes Farm Action says the Commission can’t afford to ignore.
