Dr. Meryl Nass sounds the alarm on farming, health, and sovereignty
In a hard-hitting CHD.TV series, Dr. Nass exposes how toxic policies, industrial agriculture, and chemical contamination are threatening American farms and the food we eat.
 
			In a hard-hitting CHD.TV series, Dr. Nass exposes how toxic policies, industrial agriculture, and chemical contamination are threatening American farms and the food we eat.
 
			A Door to Freedom Coalition white paper outlines five urgent reforms for USDA, HHS, and EPA — from stopping mandatory electronic ear tags to closing pesticide loopholes — to support rural prosperity and protect public health. Revoking and Clarifying Rules to Help Small Farms and Ranches and Improve Rural Prosperity Door to Freedom Coalition …
 
			Sewage sludge, rebranded as “biosolids,” has been spread on more than 70 million acres of U.S. farmland, carrying toxic PFAS chemicals into soil, water, and food. After the EPA’s draft report confirmed PFAS are hazardous and likely carcinogenic, Section 507 appeared in both House and Senate appropriations bills to halt the report and block new…
 
			A quiet provision in the Interior Appropriations Bill would block courts and regulators from acting on new evidence of harm, protecting chemical companies at the expense of public health.
 
			A new analysis of U.S. nutrition spending shows how ad hoc pandemic programs, weak school meal standards, and loophole funding have fueled poor health outcomes — and lays out reforms to align food aid with real need.
 
			From procurement power to chemical exposure and meat labeling, these are the structural changes Farm Action says the Commission can’t afford to ignore.
 
			With billions in subsidies for industrial ag and new bills to override state protections, lawmakers make clear where their loyalties lie.
 
			The White House has launched a plan to tackle America’s chronic disease crisis, but lawmakers are already undermining it with giveaways to pesticide giants and industrial farms.
 
			A landmark Farm Action report reveals how three dozen corporations control America’s food system — and why antitrust enforcement is needed to restore competition.
 
			On CHD-TV, Meryl Nass makes the case for Thomas Massie’s PRIME Act and mandatory Country of Origin Labeling to restore local beef access.