Lab-grown meat propaganda hits the airwaves
Corporate media have begun pitching synthetic “meat” as the future of food, in line with Net Zero goals.
Corporate media have begun pitching synthetic “meat” as the future of food, in line with Net Zero goals.
Senator Malcolm Roberts warns that the World Economic Forum is targeting farming as part of a broader plan to dominate resources worldwide.
Dramatic new video investigation raises the alarm on widespread bee mortality and spotlights threats to pollinators and food systems.
A new policy brief from America First Policy Institute warns that U.S. agriculture is facing an unprecedented $50 billion trade deficit — and lays out steps to restore balance, expand markets, and put farmers back on stable ground.
By buying farmland and renting it to organic farmers, venture capital turns farmland into a profit center.
To heal America’s health crisis, we must put farmers, not multinational monopolies, back at the center of our food system.
The question is no longer if geoengineering is happening — it’s how we expose it.
Captured by agricultural industries, the USDA no longer helps small family farmers. Its perverse incentives have redirected US agriculture to grow heavily treated corn and soy for ultra-processed foods and industrial purposes, rather than healthier foods.
Why are we forbidden from drinking what humans have consumed for thousands of years?
The United States, the world’s largest food exporter, imports a huge amount of the food Americans eat.