Regenerative Practices Cut Costs and Chemical Use, Indiana Farmer Says
Rick Clark told Robert F. Kennedy Jr. that reducing synthetic inputs can improve farm profitability, but education, lending rules and crop insurance remain barriers to adoption.
New Hampshire Governor Vetoes On-Farm Slaughter Bill
Meryl Nass says the veto of HB 396, combined with federal rollbacks and the removal of the PRIME Act from the Senate Farm Bill, favors large meat processors over independent…
For egg giants, accountability is just another expense
Consumers paid record prices and contract farmers earned pennies while dominant egg producers amassed huge profits — then settled price-fixing allegations for a fraction of what they made.
Senate Farm Bill Leaves Out ‘Save Our Bacon Act’ — For Now
A major procedural win for animals, but not the end of the fight as Big Pork looks for another opening in the Farm Bill.
Washington ranch family says state crackdown is a pretext to take their land
Wade and Teresa King are fighting fines, lease termination, and a secret criminal investigation after cleaning long-used stock ponds on their ranch.
Lab-grown meat pitched as an answer to Chicago food deserts
A Chicago Tribune story frames cultivated meat as a possible solution to protein affordability, but the promise still depends on scale, cost, public trust, and who ultimately controls production.