Saving farm-to-table from federal overreach
Dr. Meryl Nass and Pete Kennedy discuss how federal rules block small butchers, why the PRIME Act matters, and what families can do to secure real food.
Watch the video here:
Dr. Meryl Nass and Pete Kennedy discuss how federal rules block small butchers, why the PRIME Act matters, and what families can do to secure real food.
Watch the video here:
A landmark Farm Action report reveals how three dozen corporations control America’s food system — and why antitrust enforcement is needed to restore competition.
Protests across Europe are reigniting debate over the EU–Mercosur trade deal, as farmers warn that looser environmental standards in South America could undercut European agriculture and reshape global food markets.
Many small farmers and ranchers have trouble finding an available facility to slaughter and process their livestock and poultry.
New draft legislation is drawing criticism for preserving corporate advantages in agriculture while weakening state-level protections and shielding pesticide makers from liability.
A Door to Freedom Coalition white paper outlines five urgent reforms for USDA, HHS, and EPA — from stopping mandatory electronic ear tags to closing pesticide loopholes — to support rural prosperity and protect public health. Revoking and Clarifying Rules to Help Small Farms and Ranches and Improve Rural Prosperity Door to Freedom Coalition …
Cattle slaughter fell sharply as workers stayed home amid increased ICE activity in southwest Kansas, adding another strain to an already tight U.S. beef supply.